Move over pumpkin spice and make room for this delicious sweet potato spice bread. Perfect for a cool, fall day! If you like this recipe, you might also like these other sweet treats!
Tag: breakfast
Porridge 3 Ways: Gluten Free Whole Grains
If your morning oatmeal needs an upgrade, try these three gluten-free whole grains instead! Millet, teff, and fonio make delicious porridge. They are a great alternative to oatmeal! Jump to: Peanut Butter and Banana Fonio Serves 1 Ingredients Directions Mixed Berry Millet Serves 1 to 2 Ingredients Directions *For stovetop: Add ingredients to a pot, […]
Whole Food Plant-Based Cinnamon Rolls
A few weeks ago, I shared my mom’s Whole Wheat Bread recipe. That recipe forms the base for these delicious, whole food plant-based cinnamon rolls! They are free of salt, oil, and refined sugar!
4 Smoothies with Hidden Veggies
Smoothies are a great way to get extra veggies into your diet. Check out the video below to see these beautiful smoothies, and click the links to jump to each recipe: These recipes are only suggestions based on how I make these smoothies. But if you’re not used to adding veggies to your smoothies, feel […]
Instant Pot Oatmeal – Steel Cut Oats
Check out the video to see how I batch prep my steel cut oats every week! And find the recipe below. If you love oatmeal like me, you might also like my other oatmeal posts.
Apple Pie Baked Oatmeal (Steel Cut Oats)
Try this apple pie baked oatmeal for breakfast, snack, or dessert! It’s great warm or cold, and you can eat it plain or dress it up with some nice cream and date syrup! Sweet potato nice cream recipe coming soon, so stay tuned!
Savory Oats with Zucchini and Peppers
If you’ve been following me, you know I batch cook oats and use different fruit to sweeten it up. I love the sweeter kind of oatmeal, but I also wanted to share a savory oatmeal I created. Check out the video to see how to make it and find the full recipe below!
Healthy Vegan Breakfast Pizza
This week I’m making a healthier version of one of my childhood favorites. But instead of the artery-clogging meat, cheese, and eggs, I’m using a tofu scramble. Check out the video on YouTube to see how I make it and get the full, printable recipe below!
Pumpkin Cherry Baked Oatmeal
Try this baked oatmeal for breakfast, snacks, or dessert! Perfect for a holiday gathering when you need an easy brunch idea. I’ve used pumpkin and cherries for the flavor base, but feel free to mix it up! Use bananas instead of pumpkin (or in addition to) for more sweetness. Try blueberries or other berries instead […]
5 Days No Repeat Oatmeal: Chocolate Cherry Fig Oats
Last but certainly not least in our 5 days of no repeat oats is chocolate cherry! Who doesn’t want chocolate for breakfast? Chocolate and cherries are the base of this recipe, but you can really use any fruit you like with chocolate. I’ve done strawberries, blueberries, and I really love raspberries with chocolate. Oh and […]